Sprayla Cooking Oil Spray features a unique, built-in trigger that allows customers to spray the oil spray onto their food to quickly add flavor and moisture while they cook. Making delicious food has never been easier.

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Coconut Oil

₹ 1000

SUNFLOWER OIL

₹ 1000

OLIVE OIL

₹ 1000

GROUNDNUT OIL

₹ 1000

AVOCADO OIL

₹ 1000

GINGELLY OIL

₹ 1000

PURE COCONUT OIL

₹ 1000

GHEE

₹ 1000

TANDOORI OIL

₹ 1000

Re-imagine Healthy Cooking

Sprayla oil, also known as cooking spray, is a convenient alternative to traditional liquid oil or butter. It is used to grease or coat cooking surfaces to prevent food from sticking. Spray oils are available in various types, including canola oil, olive oil, coconut oil, and others. They are commonly used for baking, grilling, roasting, and sautéing.

Sprayla oil, also known as cooking spray, is a convenient alternative to traditional liquid oil or butter. It is used to grease or coat cooking surfaces to prevent food from sticking.

Why Cooking Sprayla oil is BETTER

Non-Stick Cooking

Cost Effective

Food with Reduced Fat and Calories

Versatility

Precision Application

Flavour and Preservation

Enhances Shelf-life

No Unpleasant Flavour and Odour